With her Lavinea label, Isabelle Meunier is blending Old and New World styles to produce outstanding Oregon Pinot Noirs and ...

Saint Urban closed in 2023 in Syracuse to make the jump to the Big Apple. Plus, Frescobaldi teams up with a cruise line.

Concha y Toro's Casillero del Diablo wine debuts as the Mexican soccer team tours America for a series of special matches ...

Check out the latest Wine Spectator ratings of refreshing, low-alcohol Spanish Txakoli wines priced as low as $19. Get our ...

Mendocino's remote Signal Ridge has found its footing—after surviving hungry voles, hungry bears and a wildfire near-miss ...

At middle-of-nowhere Feudo Montoni, Fabio Sireci and Melissa Muller bring romance to organic farming, native grapes such as ...

Tariff anxiety, a weak dollar and a so-so vintage have American wine merchants unenthused about the latest futures campaign ...

The View’s Ricky Dolinsky on creating “the most Manhattan-y Manhattan,” his favorite value wines and telling a NYC story with ...

Can blackberry flavors in wine be a good match with actual blackberries? Get our food pairing tips for wines with fresh fruit ...

Get a sneak peek at Wine Spectator's latest scores and tasting notes for delicious reds from popular wineries such as Ridge ...

Backed by the Rouzaud family of Roederer Champagne and Château Pichon Lalande, this Mendocino County property has become one ...

California wine visionary Bill Harlan talks to Wine Spectator’s editor and publisher, Marvin R. Shanken, about his adventures ...