Le Macaron French Pastries, America’s leading macaron cafe franchise, has announced it will be supplying Leonidas Belgian Chocolate in all stores. Both brands are family-founded, owned and operated, ...
Julie Hutton, owner and baker of Reve Patisserie, has made a name for herself in Santa Barbara’s pastry scene with her irresistible French macarons and croissants. Her boutique pastry business blends ...
His bakery has only been in business for five months, but has become the hotspot for sugary delights in Haverhill.
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