A National Institutes of Health study aims to find out whether ultraprocessed foods lead people to eat more. And, if so, why?

Health workers are still dealing with the impact of the COVID-19 pandemic five years after the first case in Michigan.

Discover how protein intake, hormone balance, gut health, and exercise types work together with nutrients beyond calcium to ...

Our new study, published this week in the journal Science Advances, compared changes in 745 proteins found in seabirds with ...