A British man has become a Guinness World Record holder after visiting an unparalleled 42 museums in less than 12 hours. While Ben Melham, age 42, earned the record of “most museums visited in ...

Updated January 28, 2025 by Mark Sammut: As the year has yet to produce any long open-world games, a section dedicated to upcoming releases has been added. Click on the link below to jump directly ...

A German aerospace engineer celebrated setting a world record on Friday for the longest time living underwater ... home under the sea in the presence of Guinness World Records adjudicator Susana ...

Cooper was nominated last year as a James Beard Award semifinalist. The James Beard Awards, often called the "Oscars of the food world," are among the most prestigious honors in the culinary industry.

It is around this very spot that the Guinness world still revolves almost 300 years later. Although Guinness also now brews in different places, St. James Gate will always be home to the black ...

ST. LOUIS — The James Beard Foundation announced the semifinalists for its annual Restaurant and Chef Awards Wednesday, and members of the local food scene are on the list. Five of the nominees ...

The James Beard Foundation announced the 2025 restaurant and chef award semifinalists on Jan. 22, 2025. Finalists will be announced on Wednesday, April 2, and winners will be announced at the ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...

Rebecca Roland Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. The James Beard Foundation Awards announced ...

Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her work has been featured in Food & Wine, The New York Times, Travel ...

For the first time ever, a Wichita restaurant has been included on the list of semifinalists for the James Beard Awards — largely considered the Academy Awards of the food and beverage industry.

The James Beard Awards has released its 2025 Restaurant and Chef Award semifinalists, with three Charlotteans on the list of the country’s best and most creative food and beverage professionals.