Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

Higher ultraprocessed food consumption also was associated with increased odds of individual prodromal Parkinson's features, ...

"There's growing evidence that diet might influence the development of Parkinson's disease," Gao continued. "Our research ...

Golf course pesticides that leech from the links into groundwater is likely a contributing factor.

Living within a mile of a golf course is associated with a 126% increased risk for Parkinson’s disease possibly due to ...

This is a proof of concept that we can repair parts of the brain, to give it new life and function, which opens the door to other neurological disorders,” says Viviane Tabar, a stem cell ...

Many patients with Parkinson's Disease do not have the right specialists diagnosing and treating them because the U.S. has ...

A recent study revealed that excessive consumption of ultra-processed food may “be speeding up early signs of Parkinson’s ...

An Eagle Mountain man is charged with pushing a man with Parkinson's, fracturing his pelvis, after claiming the victim was high and making 'disrespectful' movements.

Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s disease, according to a new study. A single serving in the study was 8 ...