The shop, one of seven Dallas-Fort Worth retail locations for the business, sold a variety of French macarons and meringues.

Macarons are tricky. There’s no getting around it, but it’s what makes them special. This Italian meringue technique helps to stabilise the sugar and egg white to give you a fighting chance.

This easy-to-follow recipe doesn't require a sugar thermometer but it does show you how to take your first steps on your macaron journey. Blend the ground almonds and icing sugar in a food ...

Oh Honey Macaron in Mountain View sells buttercream macarons, like this strawberry cream cheese macaron ($5). Photo by Adrienne Mitchel. Our fourth annual Peninsula Restaurant Week is almost here!