The macarons have the classic crisp shell over an interior that’s chewy like a brownie, heavily flavored with cinnamon, for ...

The filling is the heart of the macaron, offering a burst of flavor that complements the delicate, crisp shell. Mastering a ...

A new bakery specializing in macarons is opening a location in Rice Village on Jan. 24, according to a news release.

This article was produced by National Geographic Traveller (UK). The definition of a French macaron, beyond a base recipe of almond flour, egg white and sugar, depends on where you are.